Barbecue BBQ
Barbecue, often abbreviated as BBQ, refers to a method of cooking food, usually meat, over a fire, often outdoors, using wood or charcoal. The term can also refer to the grill or pit used for cooking, the food itself, or a social gathering where this type of food is served. Barbecue is known for its low and slow cooking process, which can result in tender, flavorful, and smoky meats.